Recipe: 2021 Apple Cream Pie
Apple Cream Pie.
You can cook Apple Cream Pie using 11 ingredients and 10 steps. Here is how you achieve that.
Ingredients of Apple Cream Pie
- It's 1 cup of half and half.
- Prepare 1 1/2 cup of granulated sugar.
- Prepare 1/3 cup of flour, may need a bit more.
- It's 1 tsp of vanilla.
- You need dash of salt.
- You need 4 cup of baking apples, peeled, cored and sliced thin.
- You need 1 of unbaked pie shell.
- You need 1/2 cup of flour.
- It's 1/3 cup of brown sugar.
- You need 1/2 stick of unsalted butter ( 4 tablespoons ) cut into small pieces.
- Prepare 1 of ground cinnamon.
Apple Cream Pie step by step
- Combine filling ingredients , except apples, in a mixing bowl..
- Place sliced apples in the unbaked pie shell. Sprinkle with cinnamon to taste. Can add nutmeg if desired..
- Pour filling mixture over apples and smooth until even over apples..
- To make topping, combine brown sugar, flour and butter. Cut with pastry cutter or 2 knives until crumbly..
- Sprinkle crumb mixture over top of pie..
- Bake at 450°F for 15 minutes, then reduce oven to 350°F..
- Bake additional 45-50 minutes. Let stand 10 minutes before slicing..
- VARIATION:.
- You can substitute 1 cup sour cream for the half and half, or use 1/2 cup of each half and half/ 1/2 cup sour cream..
- I love this both ways. I hope you enjoy this. Very good with vanilla ice cream when fresh and hot out of the oven..
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