Easiest Way to Prepare Perfect Our Family Recipe for Hayashi Rice (Hashed Beef Stew with Rice)

Our Family Recipe for Hayashi Rice (Hashed Beef Stew with Rice). Hayashi Rice is a popular Western-style stew made with tender beef, onions, mushrooms in a demi-glace sauce. This hearty and delicious stew is served with rice. The sauce is used to make Hayashi Rice and other western-style dishes.

Along with the more ubiquitous Karei Raisu (curry rice), Hayashi Rice, is a family staple in the Japanese home. Much like mac & cheese in the US, Hayashi Rice is a meal that. Hayashi Rice Stew is a 'yoshoku' dish (a Japanese dish heavily influenced by Western cuisine) made from tender beef and fresh vegetables with a tomato-rich demi glace sauce. You can have Our Family Recipe for Hayashi Rice (Hashed Beef Stew with Rice) using 9 ingredients and 3 steps. Here is how you cook it.

Ingredients of Our Family Recipe for Hayashi Rice (Hashed Beef Stew with Rice)

Prepare 1 large of Onion (thinly-sliced).
It's 250 grams of Thinly-sliced beef offcuts.
You need 50 ml of Red wine.
It's of For the sauce:.
You need 1 can of Canned demiglace sauce.
It's 100 grams of Canned tomatoes (or fresh tomatoes).
You need 2 tbsp of Japanese Worcestershire-style sauce.
It's 3 tbsp of White sugar.
You need 6 tbsp of Ketchup.

Serve this stew as an evening meal, particularly on colder nights when the need for something warm and filling is greater. Hayashi raisu or hayashi rice is a Japanese version of a rich beef stew. I think the origins are a hashed beef stew. I can see influences from beef bourgignon, stroganoff and various British stews Making hayashi rice from scratch can be easy or tremendously complicated, depending on one thing.

Our Family Recipe for Hayashi Rice (Hashed Beef Stew with Rice) step by step

Combine the sauce ingredients and mix well..
Heat a frying pan and stir-fry the onion until cooked. Add the meat, turn the heat to high, add the red wine and stir-fry quickly..
Put the combined sauce ingredients from Step 1 into the pan. Simmer until the meat is cooked (about 5 minutes) and it's done..

Homepage > Recipes > Beef Recipes > Hayashi Rice Recipe (Rich and Tasty Hayashi Sauce Made from Scratch). Let's make the rich and savory Hayashi Rice from scratch. The hayashi sauce is very tasty but not as complicated to make as you might think. Serve the hayashi beef alongside cooked rice on individual plates. This stew tastes even better the next day.