Recipe: Tasty 2 cheese ground turkey burgers

2 cheese ground turkey burgers. Move over hamburgers -these turkey burgers studded with feta cheese, Kalamata olives, and oregano are fabulous. Ground turkey makes a great burger. It makes an even better one with feta cheese and kalamata olives.

They don't need a bunch of toppings to make them shine You don't need no stinkin' bun with these burgers because the carbs are built right in. The addition of cooked quinoa to lean ground turkey not. Try this Turkey burger with melted Gruyere, creamy Dijon mustard and marinated red onions served with a Preparation of the burger. You can have 2 cheese ground turkey burgers using 9 ingredients and 2 steps. Here is how you achieve that.

Ingredients of 2 cheese ground turkey burgers

It's 1 1/4 lb of ground turkey.
It's of shredded mozzarella.
Prepare of shredded cheddar.
You need 1/2 cup of seasoned bread crumbs.
It's 1 of egg.
Prepare of dijon mustard.
You need of ground black pepper.
Prepare 1/2 tsp of garlic salt.
It's 1 of shallot finely diced.

Season the ground turkey with salt and pepper. Cover each patty with a slice of Gruyere cheese. Salt and freshly ground black pepper. Add turkey, green onions, grated cheese, salt and pepper; mix well.

2 cheese ground turkey burgers instructions

Add all the ingredients in a mixing bowl. When it says "to taste" for amount, its because i don't measure sometimes..
Mix all together and make your patties. I would of taken pictures of the finished result, but we ate them all..

Spoon some of the cranberry sauce over the top with a slotted. So I made a simple meal I have tried several turkey burger recipes over the years and generally receive a lukewarm reaction. These juicy, tender patties on whole wheat buns make a wholesome, satisfying sandwich. The goat cheese adds a creamy flavor to sometimes bland turkey burgers. Served with a side salad, it makes a perfectly delicious meal.