Recipe: Tasty Thai turkey lettuce wraps

Thai turkey lettuce wraps. Thai turkey lettuce wraps are made with ground turkey cooked in a delicious Thai peanut curry sauce and served in crunchy romaine lettuce leaves. Crisp, delicate butter lettuce leaves have a cup shape that's perfect for holding the sweet-and-savory ground turkey mixture and crunchy, colorful vegetables. Thai Turkey Lettuce Wraps are easy to make and a true crowd-pleaser.

They're about to make your life a whole lot tastier. Thai Turkey Lettuce Wraps. with water chestnuts and sesame dipping sauce. Thai Turkey Lettuce Wraps This recipe calls for ground turkey, but you could easily substitute shredded or chopped poultry instead to make this spicy, citrusy, nutty and herbaceous dish. You can cook Thai turkey lettuce wraps using 12 ingredients and 1 steps. Here is how you achieve it.

Ingredients of Thai turkey lettuce wraps

You need 1 lbs of ground turkey or chicken.
Prepare 1 cup of shredded carrots.
Prepare 1/2 can of diced watered chestnuts.
It's 1/2 cup of cabbage diced.
It's 2 of green onions chopped.
Prepare 2 of garlic cloves minced.
Prepare of Hoisin sauce.
You need of Soy sauce.
Prepare of Garlic chili sauce.
You need of Rice wine vinegar.
It's of White pepper (or black).
You need of Butter or romaine lettuce.

These wraps are light enough that they won't weigh you down as you trudge through the Black Friday crowds. Lettuce cups and Sriracha Hot Sauce, for serving. Thai Turkey Lettuce Wraps are a tasty low-carb meal with spicy Thai-inspired flavors! I'm crazy over these low-carb Thai Turkey Lettuce Wraps that feature Asian-seasoned ground turkey in lettuce leaves with matchstick cucumbers, fresh herbs, and a slightly spicy sauce.

Thai turkey lettuce wraps instructions

In large skillet brown ground Turkey until almost cooked. Add it all of the ingredients and turn to medium high. Stir frequently. Cook until veggies are slightly tender. You still want a crunch. I did not add in measurements for liquid ingredients. Start with 1-2 tablespoons and add more until it tastes the way you like it. (Ex: I use more garlic chili sauce because I like the heat) Cut and wash lettuce of choice. Fill lettuce with mixture. Enjoy!.

Try this lettuce wrap recipe that is bursting with Thai-flavor made with tender and delicious JENNIE-O® OVEN READY™ Turkey. These Thai chicken lettuce wraps are bursting with bold flavor, and fresh ingredients. They can be enjoyed as a main dish or served as an appetizer. You could also substitute the chicken for ground turkey, pork, or tofu, or leave it out completely for a vegetarian option, adding extra veggies instead. What you'll need to make Thai Minced Chicken Lettuce Cups.