Recipe: Perfect Easy White Rice with Beef Stew Recipie

Easy White Rice with Beef Stew Recipie. Stewed Beef is something I grew up eating. Nanny cooked it and Mama cooked it but I never ran into anyone else that knew what it was. My recipe calls for 'Stew Meat' which we can buy here labeled just as such but if you can't find it, just buy a small chuck roast and cut it into chunks.

When you're ready to serve, gently reheat the stew on the stove top, garnish it with green onions, and serve it with rice that's made the. Serve with white rice and fried plantains. Garnish with scallions and parsley, if desired. You can cook Easy White Rice with Beef Stew Recipie using 14 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Easy White Rice with Beef Stew Recipie

Prepare 2 cups of Of Rice.
You need 1 of Ripe plantain.
You need 2 cups of freshly ground tomatoes.
You need 1 of croaker fish cleaned and cut up.
You need 1 cup of freshly ground Bell pepper.
It's 1 of Boiled Egg.
Prepare 8 of beef pieces boiled and fried.
You need 3 tbs of salt.
It's 1 of stock cube.
Prepare 1 cup of vegetable oil for Stew.
Prepare 1 tsp of Tyme and Curry.
Prepare 1 cup of vegetable oil for frying.
It's 1/2 cup of flour for dusting fish.
It's Half of onion for frying.

We've curated a bunch of recipes & tips to make cooking easier for you during this time! Easy Slow Cooker Beef Stew with Vegetables and RiceThis Mama Cooks! This easy beef stew recipe is a classic slow-cooked dish with chuck roast, carrots, celery, and potatoes simmered in a rich red-wine sauce. You may unsubscribe at any time.

Easy White Rice with Beef Stew Recipie instructions

Start with your stew : first you add your 1 cup of vegetable oil to your pot, turn down the heat once it’s hot, from arms length pour in your pepper and tomato mixture. Turn the heat back up.Let’s it simmer for 2 minutes and you can add your 1 tbs of salt / 1 stock cube/ curry & tyme/ beef pieces. Stir gently and Cover it, allow to cook for 3 minutes.Taste to see if you need more stock, if you do, you can go ahead and add 1 more or just a pinch of salt. There you have your peppered beef stew..
Now we clean and season the croaker fish with some salt / tyme/curry and we rub it into the fish very well... Try to drain the fish of all the water and set aside. Now add your 2 cups of oil for frying into your frying pan and let it heat up - drop in half of an onion and let the aroma out. Now get a little baking flour and sprinkle on your fish - dust off Excess flour and drop in the oil gentle - fry for 2 minutes on each sides and set aside. Your croaker fish is good to go..
While the oil from the fried fish is still hot - slice up your plantain and add a pinch of salt and toss together, then add to the oil gently. Fry on each sides for a minute each to get that golden yellow color. Now you can cook your rice, wash carefully and add to pot of boiling water, some salt and also the egg,cook till it is soft and tender. Drain off excess water and serve with your Beef stew and plantain and fried fish and Boiled Egg..
Issa Balanced diet something !!!! Enjoy !.

A lot of stew recipes call for cooking the meat and vegetables at the same time, leaving the latter overcooked and mushy. Stewed Beef with Rice. "When you come in cold and shivery from outside, count on this wonderful stew to warm you through," says Donna Cline in Pensacola, Florida. "The tangy flavor is a nice change from traditional beef stew." Tip: It's easiest to slice the flank steak while it's still almost frozen. Browned stew meat and onions simmered in soy sauce and Worcestershire sauce; seasoned with garlic powder. Great served over rice or egg noodles. Good base recipe, but way too salty.