How to Make Perfect Sabrina's banana bread
Sabrina's banana bread. Banana bread recipes that have a larger amount of baking soda usually have a darker crumb. This sour cream banana bread has a full teaspoon of baking soda…and it clearly results in darker speckles. Super-moist banana bread with a thick cinnamon swirl and topped with vanilla glaze.
Be sure to use really ripe bananas. Our family's very favorite Banana Bread Recipe is EASY, moist, and simply perfection! Look no further for a fool-proof banana bread recipe that turns out perfect every time. You can have Sabrina's banana bread using 6 ingredients and 8 steps. Here is how you cook it.
Ingredients of Sabrina's banana bread
- It's 2 cup of flour.
- You need 1 cup of sugar.
- Prepare 3 large of ripe bananas.
- It's 120 grams of butter or margarine.
- Prepare 2 of eggs.
- It's 2 tsp of baking powder.
And yes, I tried other recipes too, but I. Eating this delicious banana bread will probably remind you of a giant oatmeal chocolate chip cookie… And you'll still be dreaming about it for days after it's gone, wishing you could have some more. Samantha Seneviratne's easy banana bread scones are quick to bake, with no wait time before eating—and a good way to use up overripe or frozen bananas. The Cutest Mini Banana Bread Loaves: Cute as a button and perfect for sharing, great for stashing in the freezer.
Sabrina's banana bread instructions
- Preheat oven to 180°C.
- Mash the ripe bananas.
- Cream the butter and sugar.
- Stir the mashed bananas into the butter/sugar mixture.
- Add the eggs to the mixture and mix.
- Slowly add the flour and baking powder, until all the dry ingredients are well incorporated..
- Pour into a greased tin.
- cook for 45 minutes at 180°C.
I don't want to confuse you with many recipes. Bananas - This banana bread is absolutely loaded with bananas. Brown Sugar - The only sugar used in this. Paleo Banana Bread is super moist, delicious and easy to make. Even better - it only takes one bowl!
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